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Lille Allen
WHY SMARTFOOD POPCORN DOESN’T HIT LIKE IT USED TO
One woman’s quest to figure out why her beloved white cheddar popcorn started to disappoint.
TOP NEWS
Inflation has impacted how 86% of diners choose to eat out
A new survey from Eater and Vox Media examines how diners of all ages are discovering and enjoying restaurants.
Could Dishoom, the world-famous Indian restaurant from London, be opening a restaurant in NY?
Well, kind of.
The rise and fall and resurrection of California Pizza Kitchen
The 40-year-old, barbecue chicken-flavored legacy of California Pizza Kitchen.
Want to make pasta from scratch? These 17 staff-fave tools make it easy
Making homemade ravioli or bucatini isn’t as intimidating as it may seem — especially when you’ve got these tried-and-tested gadgets and kitchen staples.
Ed Sheeran is opening a pop-up Irish pub in Boston
It opens tomorrow, and it’ll be gone after this weekend.
Making ricotta at home is shockingly easy
The only tool you’ll need is a thermometer.
A greener Ramadan: How Atlanta-area mosques are cutting food waste during the Muslim holy month
At some places of worship, hundreds of people attend the evening breaking of the fast, which means a lot of discarded food and plastic water bottles. This year, more than a dozen sites of worship are planning “zero-waste” iftars to tackle the problem.
Eater maps are now in the Eater app
With 10,000 maps in 100 cities, you're never far from an amazing meal.
Jutharat Pinyodoonyachet/Eater NY
THE BEST PIZZA SLICES IN NYC, ACCORDING TO EATER EDITORS
From new-school to old-school.
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TODAY'S VIDEO
WATCH: HOW A HIGH-END CHOCOLATE FACTORY HAS SUPPLIED RESTAURANTS FOR OVER 150 YEARS
GIF: Carla Francescutti/Murilo Ferreira/Frankie Galvez/Nick Mazzocchi/Charlotte Carpenter
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