View on web 

Lille Allen/Eater

ANDES MINTS ARE AFTER-DINNER PERFECTION

Bring back the bowl of Andes mints by the hostess stand.

TOP NEWS

Jollibee is finally coming to Seattle

The popular Filipino fast food chain plans to open on the south side in late 2024.

A popular LA Korean barbecue restaurant is fined for $66k for wage theft

The U.S. Department of Labor found that Oo-Kook Korean BBQ allowed a manager to take part in an employee tip pool.

Everybody’s talking about this sold-out omakase in Boston

An alum of Masa, the U.S.’s only three-Michelin-starred omakase, is making waves with a new restaurant in Boston.

An NYC Michelin-starred restaurant is leaving its home after five years

Oxalis will close at the end of the year and a new cafe from the owners will open in its place.

Texas winery Fall Creek Vineyards founder Ed Auler dies at 78

Auler was instrumental in establishing the Texas wine industry.

Photo by George Rose/Getty Images

THE PERFECT ROAD TRIP PIT STOPS FROM LA TO PALM SPRINGS

Date shakes, Vietnamese sandwiches, and an old-school Mexican haunt.

Sign up for the Eater LA newsletter for more local dining news, guides, and maps →

TODAY'S VIDEO

WATCH: HOW SICILY’S FAVORITE STREET FOOD ARANCINE ARE MADE 

GIF: Carla Francescutti/Anna Muckerman/Mohamed Ahmed/Luigi Pirisi

This email was sent to newsletterest1@gmail.com. Manage your email preferences or unsubscribe.

View our Privacy Notice and our Terms of Service.

Vox Media, 1201 Connecticut Ave. NW, Floor 11, Washington, DC 20036.
Copyright © 2023. All rights reserved.