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A YAM GNOCCHI RECIPE WITH JEWISH AND AFRICAN ROOTS

Served with a berbere cream sauce, Ari Augenbaum’s gnocchi takes its inspiration from Hungary and Ethiopia.

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YouTube star David Dobrik opens a nostalgic pizza parlor in LA

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JoJo Siwa dreams of glittery cranberry sauce

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A minimum wage hike for tipped D.C. restaurant workers wins by a landslide

The newly passed Initiative 82 will essentially do away with the city’s “tipped minimum” wage.

Why is one of London’s most respected restaurant groups opening in Qatar?

JKS is bringing Sri Lankan restaurant Hoppers to the state that will soon host the World Cup, and whose human rights record is under the microscope.

How Keefer Court became the Twin Cities’ most beloved Chinese bakery

Keefer Court has brought Hong Kong-style egg tarts and handmade moon cakes to Minneapolis residents for almost 40 years.

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THE 19 ESSENTIAL BARS OF LAS VEGAS

The all-time greats of a very good drinking city.

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TODAY'S VIDEO

WATCH: HOW CHICAGO’S OLDEST CHINESE BAKERY MAKES 10,000 BAO PER WEEK

GIF: Carla Francescutti, Murilo Ferreira, Howie Burbidge

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