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The Latest
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The Big Birthday Blowout
Our vision of a birthday party is one that entails controlled chaos and thoughtful excess
The Ultimate Guide to Japanese Chips
The best potato chips, potato sticks, and other chip-like snacks to stock your snack shelf
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The Best Shatterproof Glasses, According to Party Professionals
Make your glassware last (even when you get rowdy)
This Is Definitely Not Your Nonna’s Tiramisu
With the rise of matcha tiramisu, tiramisu cafes, and tiramisu focaccia, trendy and transportive interpretations are transforming the classic dessert
Here Are the 2025 James Beard Awards Restaurant, Chef, and Media Award Finalists
See the full list of this year’s nominees
The Princess Cake Gets Its Princess Moment
Modern takes on the classic Swedish prinsesstårta are gaining fans stateside
Every Food Collab Now Is Completely Bonkers
Brand collaborations barely make sense anymore. That’s kind of what they’re going for.
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The 38 Best Restaurants in Osaka, Japan
Where to eat in Osaka, from Michelin-starred kaiseki to Netflix-famous street food, according to an award-winning TV host and travel writer
Where to Eat in 2025
Eater’s annual guide to the most exciting food destinations, featuring hidden gems and well-known locales that live up to the hype
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The Best New Restaurants in America
This year, we found ourselves settling into meals that felt exciting, confident, and joyful
The Eater App Is Here
Download Eater’s brand-new app to eat like an expert, wherever you are
